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How To Make Crispy And Savory Calamari Rings

International Menu - Maybe not a few of the food lovers here who like to eat seafood. One that you might like is squid. Like the recipe that we will share this time, the calamari ring recipe. For those of you who don't know what calamari is, calamari is another word for squid. This means that this time we will make a squid recipe with a ring shape or it can be said as ring squid. The ring shape can be formed by simply cutting the body of the squid and then discarding the contents.

Making calamari rings is very easy, as well as very easy to get spices and other ingredients to make them. The flour to wrap calamari rings usually uses breadcrumbs to produce squid with a savory and crunchy taste. while for serving it is usually used a mixture of mayonnaise, tomato sauce, orange juice and powdered sugar which is stirred together until it produces a delicious sauce. You can use this seafood dish as an alternative to create a different dinner atmosphere in your dining room and family.

To make a recipe seafood dishes this time, we will show you the special recipe for you to try at home. Hopefully the recipe that we share is easy to follow and makes a taste that suits your family's taste. Don't forget to visit again because we will continue to make special recipes for you more and more delicious. Hopefully the reader is helped to prepare a delicious dish.

Mungkin tidak sedikit dari para pecinta masakan di sini yang suka makan seafood Cara Menciptakan Calamari Ring Gurih Dan Renyah

Ingredients :
  • 500 grams of squid (peel the skin and remove the contents, then cut into rounds)
  • 3 cloves of garlic
  • 3 red onions
  • 1 teaspoon pepper dust
  • 1/2 teaspoon salt (to coat the squid)
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 100 grams of cornstarch
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon broth dust (optional)
  • 1 teaspoon salt
  • 2 egg whites (beaten off)
  • 100 grams of coarse bread flour
  • Right amount of oil
  • Flavor (optional)

Ingredients for sauce:
  • 3 tablespoons mayonnaise
  • 4 tablespoons of tomato sauce
  • 2 tablespoons chili sauce
  • 2 tablespoons lemon juice
  • 1 teaspoon powdered sugar

How to make calamari rings:
  1. Slice the chopped squid sprinkled with fine snack soda and 1/2 teaspoon salt, set aside and let sit for 30 minutes. Next wash the squid until clean, then drain until drained.
  2. Combine cornstarch, pepper dust, chili powder, salt and stock dust (if you like), then stir until evenly distributed. Enter the squid into the flour mixture, back and forth the squid until the flour mixture sticks.
  3. Dip the squid in the egg white, then roll the squid in the breadcrumbs until evenly coated. Then fry the squid using a lot of hot cooking oil, then when it is cooked remove and drain.
  4. Making sauce : mix all the ingredients to make the sauce, then stir until all the ingredients are well blended.
  5. Presentation : serve the calamari ring fried squid with the sauce that was made earlier.

We have successfully made the calamari ring recipe, the material we provided above can be served for 4 people. Finally, we always say good luck and continue to be creative.

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