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How to Create Good Snacks Special Gemblong Savory and Delicious

International Menu - Name traditional food This is unique, the taste is unique as the name suggests. gemblong that's the name of this traditional sweet snack, round in shape made of flour mixed with other ingredients then after being fried and cooled coated with liquid sugar that has been dissolved. but are you sure you want to buy or eat this delicious snack with a unique name that tends to be foreign, rest assured because this delicious snack doesn't taste as strange as its name, savory and delicious that's the sensation you will get from the taste of this delicious snack. The most important thing is not to mispronounce his name when you shout at the seller to buy. It could be that you fail to buy and even break the word of the seller. Call the name "bloated" not "bloated". Gemblung in Javanese means "crazy".

The name of this traditional elegant snack that is not at all cool you should taste before you consume western-style cuisine. In general, people who consume traditional snacks are always ridiculed by their friends by saying "it's already 2020, you still eat like that" don't ever be discouraged because on the other hand you have to feel proud that you can still enjoy traditional snacks in your own homeland. If later you only have to consume this traditional dish to a neighboring country, it would be a disgrace.

Of course, it will be even bigger if you are not only able to consume it but are able to make it yourself at home. Traditional cakes are usually still preserved because of recipes passed down from generation to generation, because it is recognized today that people prefer instant snacks that we don't even know. Be careful because we can't control the process of making it, and it's also impossible for us to know the food that we eat together is suitable for consumption or not.

For this reason, on this good occasion, I will share a special recipe for a traditional elegant snack that you should try yourself at home. Now, the special recipe is how to make the following delicious and delicious Gemblong Cake. Let's just take a look at the recipe.

 gemblong itulah nama camilan anggun tradisional ini Cara Menciptakan Camilan Bagus Gemblong Istimewa Gurih Dan Nikmat

Ingredients :
  • 350 grams of glutinous rice flour
  • 100 grams of rice flour
  • 1/2 coconut which is still a bit young, grated lengthwise then steamed
  • 1/2 teaspoon salt
  • 350 ml thick coconut
  • milk cooking oil to taste

Besta Ingredients (Sugar Coating):
  • 100 ml water
  • 100 grams of sugar
  • 150 grams of brown sugar, finely sliced
How to Make Gemblong Cakes Specially Savory and Delicious:
  1. Mix glutinous rice flour with rice flour, salt and grated coconut. mash until the grated coconut is slightly crushed.
  2. Add coconut milk gradually while stirring until evenly distributed. Make a round, slightly flattened oval and solid from the dough. Next, fry the mixture in a lot of hot oil and use medium heat until the mixture is cooked, then remove the dough.
  3. Make besta: boil water, then add sugar and brown sugar until stringy. Enter the glutinous rice mixture that has been made into oval rounds, stir quickly until the besta is evenly distributed in the glutinous rice mixture and dries. Then turn off the heat and remove and store it in an airtight container.
That was the recipe for making a special gemblong sweet snack, the ingredients above make 12 cakes. Good luck and be creative.

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