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How to Create Beautiful Baked Klapertaart Snacks Typical of Manado

International Menu - Klappertaart is a traditional delicious snack from Manado, North Sulawesi, this delicious snack is made with a mixture of ingredients including wheat flour, coconut, butter and milk and eggs. The basic recipe for this delicious klappertaart snack appeared during the Dutch colonial occupation of Manado at that time. There are many ways to process this delicious snack, one of which is baking. By baking this delicious snack, it will produce a delicious snack with a dense texture and shaped like a good tart snack in general. And other types of processing besides baking can produce a delicious snack texture that is very soft, like custard which is so soft that it will immediately melt when eaten. This klappertaart cake is perfect served cold.

This Manadonese cake, which has existed since the colonial era, has a fairly high calorie content. But lately, many entrepreneurs of this delicious snack are getting creative with the result of delicious snacks with low calorie content. This is done so that fans of this delicious snack do not have to worry about enjoying this delicious snack at any time without thinking about the high fat contained in the cake, especially those who are on a diet.

Well, if you want to know the shape of this delicious snack, because the recipe is very old and not everywhere you can find it, then I will gladly share it in this short article. The recipe that I will share will be packaged as simply as possible so that it can be easily practiced in your home. So, immediately see the special recipe in How to Make a Manado Baked Klappertaart Cake, below.

 Klappertaart merupakan camilan elok tradisional khas dari tempat Manado Sulawesi Utara Cara Menciptakan Camilan Cantik Klapertaart Panggang Khas Manado


Ingredients :
  • 4 egg yolks
  • 150 grams of sugar
  • 75 grams of wheat flour
  • 25 grams of cornstarch
  • 1 teaspoon rum
  • 2 tablespoons margarine (melted)
  • 100 ml young coconut water
  • 2 egg whites
  • 30 grams of sugar
  • 50 grams walnuts (coarsely chopped)
  • 50 grams of raisins
  • 1 young coconut (scrape the flesh)
How to Make a Manado Baked Klappertaart Cake:
  1. Beat the egg yolks and sugar until fluffy, then add the sifted flour along with the cornstarch. Give rum, margarine and coconut water, stir until blended then set aside.
  2. Beat the egg whites with 30 grams of sugar until the dough is stiff and the sugar is dissolved. Mix into the klappertaart mixture. Pour into a heat-resistant dish that has been smeared with margarine with a volume of about 3/4 of the dish.
  3. Give the coconut flesh that has been scraped, chopped walnuts and raisins on the surface of the dough. Then bake the dough for about 40 minutes or until done, then take out the sweet treats and refrigerate.
That was the recipe for a delicious snack klappertaart and a very easy way to make it, the ingredients above can produce about 16 pieces of delicious snacks for your family. final words good luck and be creative.

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